{"id":5662,"date":"2022-02-12T12:00:39","date_gmt":"2022-02-12T11:00:39","guid":{"rendered":"https:\/\/www.ocf.fr\/?post_type=dt_portfolio&p=5662"},"modified":"2022-02-17T12:01:17","modified_gmt":"2022-02-17T11:01:17","slug":"clara-jung","status":"publish","type":"dt_portfolio","link":"https:\/\/www.ocf.fr\/en\/realisation\/clara-jung\/","title":{"rendered":"CLARA JUNG"},"content":{"rendered":"\t\t
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Creating sweets for events of all sizes!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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After years spent working as a pastry chef in fine dining establishments, Clara Jung is now enjoying the experiment of a boutique, catering pastry shop. All in a setting full of coordinated textures, capped with a dollop of originality.<\/p>

Products in a harmony of textures bring out the flavours of their high-quality ingredients, concocted into wedding cakes and other gateaux.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Find out more<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\tIcomoon-the7-font-the7-plus-06<\/span>\n\t\t\t\t\t\t<\/i>\t\t\t\t\t<\/a>\n\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\tFacebook<\/span>\n\t\t\t\t\t\t<\/i>\t\t\t\t\t<\/a>\n\t\t\t\t<\/span>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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TELL US ABOUT YOUR PROJECT<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tCONTACT US<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Discover the other achievements<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSEE MORE ACHIEVEMENTS<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Creating sweets for events of all sizes! After years spent working as a pastry chef in fine dining establishments, Clara Jung is now enjoying the experiment of a boutique, catering pastry shop. All in a setting full of coordinated textures, capped with a dollop of originality. Products in a harmony of textures bring out the…<\/p>\n","protected":false},"author":4,"featured_media":4947,"comment_status":"closed","ping_status":"closed","template":"","dt_portfolio_category":[52],"dt_portfolio_tags":[],"class_list":["post-5662","dt_portfolio","type-dt_portfolio","status-publish","has-post-thumbnail","hentry","dt_portfolio_category-bakery"],"yoast_head":"\nCLARA JUNG - OCF<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ocf.fr\/en\/realisation\/clara-jung\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CLARA JUNG - OCF\" \/>\n<meta property=\"og:description\" content=\"Creating sweets for events of all sizes! 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